FAQ

  • Are all your donuts vegan?

    Yes, indeed! Every single donut we serve is 100% vegan, meaning no animal products whatsoever are used in our recipes.

  • What ingredients do you use in your donuts?

    We use high-quality, plant-based ingredients to craft our delicious donuts. These typically include flour, plant-based milk, vegan butter or oil, natural sweeteners, and a variety of flavorings and toppings.

  • Do you offer gluten-free options?

    Currently, we don't offer gluten-free options.

  • Are your donuts baked or fried?

    Our donuts are traditionally fried to achieve that classic, fluffy texture and golden-brown exterior.

  • Do you have options for people with nut allergies?

    Yes, many of our donuts are nut-free, and we take precautions to prevent cross-contamination. However, please be aware that nuts are present in our kitchen, so we cannot guarantee that our products are completely free from traces of nuts.

  • What is the shelf life of your donuts, and how should I store them?

    Our donuts are best enjoyed fresh on the day of purchase. If you need to store them, we recommend keeping them in an airtight container at room temperature for up to 2 days.

  • Do you offer custom orders or catering for events?

    Absolutely! We'd love to help make your special occasions even sweeter. Whether you're looking for a custom assortment of donuts or catering for a larger event, just get in touch with us!